Course details

[Harukasumi] Chef's carefully selected! A great value and luxurious course packed with the flavors of spring - 9 dishes in total - 6,200 yen (tax included)

[Harukasumi] Chef's carefully selected! A great value and luxurious course packed with the flavors of spring - 9 dishes in total - 6,200 yen (tax included)

6200 yen(Tax included)

  • 9items
  • 2-60persons

It's the perfect place to spend special time with family and friends, or to entertain clients! Please take your time to enjoy our proud dishes made with seasonal ingredients.※The photograph is an image.◆For parties of 4 or more, you can use our limited VIP private room for an additional 500 yen (tax included) per person (regular rate 1,540 yen)

Course menu

~Menu example~

*Items offered may change depending on the season.

[Pre-order] KOiBUMi daily side dishes (4 items)

[Sashimi] Assortment of 4 kinds of fresh seasonal fish, wife set

[Soup dish] Clam and bamboo shoot soup

[Grilled food] Grilled Spanish mackerel with miso paste

[Stew] Steamed sea bream with cherry blossoms

[Small bowl] Firefly squid with vinegared miso sauce

[Fried food] 3 types of tempura (shrimp, sillago, butterbur sprouts, cod sprouts, kogomi, etc.)

[Meals] Seasonal clay pot rice, red miso soup, pickles

[Sweets] Sakuramochi

Reservation reception time
15:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2025/03/15 update